{"product_id":"harpercollins-publishers-australia-gastronomy-of-italy","title":"Gastronomy Of Italy","description":"This classic book leaves no stone unturned in its exploration of Italian gastronomy. Anna Del Conte, the doyenne of Italian cooking, defines the country's regions, ingredients, dishes and techniques for a new generation in her comprehensive explanation of its culinary terms. This simple A-Z format covers all elements of Italian gastronomy from abbacchio to zuppe inglese.There are over 200 recipes, including the great dishes from every major region of Italy. Variations on the classics – pasta, polenta, gnocchi, risotto and pizzas – sit alongside Anna's recipes for versions of Italian favourites, such as peperonata, lamb fricassée, ossobuco and less well-known regional specialities.Specially commissioned photographs of the dishes, ingredients and techniques along with maps of the regions, makes this a truly unique and invaluable book.Word count: 197,000","brand":"HarperCollins Publishers Australia","offers":[{"title":"Default Title","offer_id":67603877003338,"sku":"9781862059580","price":59.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0963\/6234\/files\/6927d2ccf6cc34018b1109048ee372b3fd22c7f739145c0e4700f4ec20b46960.jpg?v=1790922957","url":"https:\/\/giftsatteacup.com.au\/products\/harpercollins-publishers-australia-gastronomy-of-italy","provider":"giftsatteacup","version":"1.0","type":"link"}